tag:blogger.com,1999:blog-1790318008722663505.post2710442243624176063..comments2023-10-16T05:54:32.496-04:00Comments on Mi Local Foodbeet: Investigating FoodtopiaTheresa Hogerheidehttp://www.blogger.com/profile/07605502220608937682noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1790318008722663505.post-7113032312220708422012-05-16T10:50:18.634-04:002012-05-16T10:50:18.634-04:00Theresa, Welcome back! Nice report about your food...Theresa, Welcome back! Nice report about your food-esque travels in the Ashville area. Very interesting because all of my relatives that live in the Winston-Salem area eat very differant from their mountain neighbors it seems. At least if memory serves. I can still remember my Mom's sister cooking wonderful comfort food dinners consisting of pan fried chicken that somehow involved lots of buttermilk. Grits were always present. There was also plenty of heavily sweetened ice tea with lemon and fresh mint. I've no memory of any greens ever being served. Regardless, thanks for the story. It makes me want to visit. I'm now wondering what epicurean delights might be found in...say Summit County, Colorado in January... Lord what foods these morsels be...Tim Johnsonnoreply@blogger.com